Drinking Chocolate

Powder

Mayde velvety 33 serve hot chocolate made with this naturally sweetened drinking cacao. High-grade raw cacao powder is used to create this antioxidant-rich blend that is low in sugar and vegan friendly. Evaporated coconut nectar and vanilla sweeten the cacao, and a finishing dash of sea salt gently marries the flavours together. Pair with your preferred milk or add to a smoothie.

 28,60

Ingredients

Raw cacao powder*, evaporated coconut nectar*, vanilla bean*,  Celtic sea salt.

*Organic ingredients

Our Drinking Chocolate is free from gluten, soy, and dairy, making it suitable for vegans.

Hot: dissolve 2 teaspoons of powder in 2 tablespoons of boiling water. fill your cup with hot milk of choice. No need to strain.

Cold: follow step 1, then fill cup with cold milk and ice.

A small amount of sediment is normal, due to this being an all-natural product.

Smooth, full-bodied cacao with subtle caramel notes from organic coconut sugar. A rich, velvety drinking chocolate that’s indulgent without being overly sweet.

Pairing: Delicious with warm milk (dairy or plant-based) for a comforting treat, or blended into your morning coffee for a mocha-style boost.

Delight and Indulge

Therapeutic Benefits

High-Grade Raw Cacao

The highest quality organic raw cacao to deliver a rich, antioxidant-rich boost in every sip.

No Artificial Sweeteners

Naturally sweetened with evaporated coconut nectar. A low-fructose option.

Brew Your Way

Enjoy your Cacao Latte both hot or cold. The perfect drink for all times of the year.

Naturopath Formulated

Certified Organic Ingredients

Made in Australia

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